Next-Level Pasta Salad

It has already started. It’s how-to-cook-dinner-without-the-stove season. Get-up-before-the-sun-to-bake weather. Eat-breakfast-in-your-underwear hot. Just to be clear, I’m not complaining. The hot weather makes me think outside the box, get creative and whip up some innovative dishes – like this Next-Level Pasta Salad.… Continue Reading

Easy Vegan Breakfasts & Lunches – Cookbook Review

Curried Polenta - Easy Vegan Breakfasts & Lunches by Maya Sozer

The beginning of each semester starts so brightly.  I have so much energy during those first few weeks and am relieved by the consistent schedule. Working out 5 times each week, homemade meals 6 days a week.  Keeping up with all… Continue Reading

Summer Squash Quinoa Salad with Balsamic Tempeh

With it being summer my weeks are sort of out of whack.  I’m not really sure why, because I have a pretty set schedule still.  Friday mornings are becoming one of my most rewarding times of the week.  I wake… Continue Reading

Vegan Curry Chicken Salad

When did curry become a verb? I just did a simple google search for curry chicken salad, and almost every post is named ‘curried chicken salad’.  If it was ranch instead of curry, we wouldn’t call it ranched chicken salad.… Continue Reading

The Six Weeks to Sexy Abs Meal Plan – Cookbook Review

When I first opened up the book, The Six Weeks to Sexy Abs Meal Plan, by Ella Magers, I really had no expectations. I hadn’t heard of the book before. I had never heard of Ella. I thought the book… Continue Reading